Menu
€ 18
(chef’s taster)
€ 22
€ 25
€ 16
(Tuna, Capers, Red Onion and Mayonnaise Drops)
€ 15
€ 16
(Purple Potato Quenelle, Marinated Onion Petals and Anchovy Pesto)
€ 16
(Swordfish, Eggplant, Gorgonzola and Crispy Bacon)
€ 17
(Tuna, Tuna Sauce Ice Cream, Green Pesto and Crumbled Tarallo)
€ 17
€ 16
€ 12
€ 10
€ 60 al Kg
€ 90 al Kg
da € 14 a € 16
€ 16
(Tuna, Herb Mayonnaise, Stracciatella)
€ 16
(Shrimps – Basil Mayonnaise, Buffalo Mozzarella and Dried Tomatoes)
€ 12
€ 12
€ 10
€ 12
€ 11
(Datterini tomatoes, mozzarella and raw ham)
€ 17
€ 7
€ 4,50
€ 6
BORGO TURITTO – PUGLIA
€ 15
€ 16
€ 33
COLLI DELLA MURGIA – PUGLIA
€ 18
€ 18
€ 22
MASSERIA LI VELI – PUGLIA
€ 32
JERMANN – FRIULI VENEZIA GIULIA
€ 32
€ 30
€ 32
€ 30
HOFSTATTER – ALTO ADIGE
€ 27
€ 25
€ 23
€ 20
€ 25
€ 23
€ 120
€ 35
€ 40
€ 45
€ 50
€ 55
€ 100
€ 55
€ 100
€ 100
€ 350
€ 380
€ 270
€ 5
€ 10
Restaurant | Beach | Events
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